Ingredients for four servings
  • 1 (4-ounce) package goat cheese
  • 4 tablespoons chopped fresh mint
  • 4 (8-inch) spinach tortillas
  • 1/2 cup chopped bottled roasted red bell peppers
  • 1/4 teaspoon salt
Preparation 1. Combine cheese and mint in bowl. 2. Wrap tortillas in paper towel. Microwave on HIGH 20 seconds. 3. Spread each tortilla with 2 tablespoons cheese mixture. 4. Divide peppers evenly among tortillas; sprinkle with salt. 5. Roll up tortillas; wrap each tightly in plastic wrap, twisting ends to secure. 6. Chill 1 hour. Unwrap tortillas. 7. Cut each wrap into 4 pieces, cutting one end of each piece diagonally and one end straight across so the piece can stand on end